Salads for every occasion! Just stir chicken, lemon juice, celery, olives, onion and salt into some gelatin. Pour into loaf pan and chill until firm. Enjoy! Bon Appétit!

It’s for brunch, it’s for lunch, and it is completely awful. To make more, just double the ingredients. Mmmm, awfully good! Bon appétit!

Mmmm, sautéed celery and mushrooms in butter. Bubbly milk and cream of chicken soup. Eggs with almonds folded in and served on fried Chinese noodles. It’s awfully good! Bon Appétit!

There’s a couple of problems here. First, this dish is a casserole, a conglomeration of ingredients slowly cooked in a deep dish and presented as an odd-looking loaf. Casseroles are…

We’re not sure if this food is awful or just the recipe title. These little puffs taste like cake doughnuts but are as easy to make as a batch of muffins. After…

Perfection salad? How about gelatin salad? Also called jelly salad, congealed salad or molded salad. Throw in some grated carrots, cottage cheese, cream cheese, marshmallows and nuts. Your guests will…